Homemade Oreo Blizzard

Homemade Oreo Blizzard

With the weather warming to 70 degrees the other day, we stopped by Dairy Queen to get a blizzard.  My favorite is Oreo and my kids love Cookie Dough.  So, it’s obvious that I would go home and try to make one of these the next day.  I only have one problem with DQ Blizzards.  They don’t give you enough cookies in the ice cream.  Solved that.  I put in enough cookies to satisfy me.  Plus, the most important thing….it passed the upside-down test.  Yep, blizzard stayed in the cup.

Ingredients:  Makes 1 serving

  • Vanilla Ice Cream  (2 cups)
  • 2 crumbled cookies, plus 1 for large pieces
  • 1/4 cup milk
  • containers to hold blizzard

Homemade Oreo Blizzard

Directions:

Homemade Oreo Blizzard

I used a food processor to make the blizzard.  It worked better for me than the blender.  First, start by putting in two cups of Vanilla Ice Cream.  You can use the Vanilla Bean Ice Cream or just regular Vanilla Ice Cream.

Homemade Oreo Blizzard

Crumble or break up two of the Oreo cookies into the ice cream.

Homemade Oreo Blizzard

Add in the milk.  Turn on the food processor for a couple of pulses and you’re done.  Then, break up the remaining cookie into pieces to stir into the blizzard or use as decoration.  Enjoy!

 

Comments

  1. Hi colleagues, how iss all,and what you wish for to say
    concerning this piece of writing, in my view its actually remarkable designed for me.

  2. I love Oreo!! Now I can do this by myself! 😀 Thanks!

  3. As soon as it warms up here in Pennsylvania, I will definitely be throwing some of these in to my blender!

  4. I think you have now become my new best friend! Thanks so much for the great tip.

  5. Wow – this is awesome !!! My husband and I are seriously addicted to Blizzards and to now know that we can make them at home — We are in serious trouble !!!! LOL Thanks so much for sharing.

    • Hi Rebecca! You’re welcome. Oreo blizzards are just so good! As long as I have tons of cookies in the blizzard mix, I am fine. Just delicious!

  6. Totally my kind of recipe S. I love me some Oreos.

  7. It looks so good, and I love that it passes the upside-down test 🙂

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